• Chocolate cake with raspberry sorbet, chocolate soil and fresh berries 110:-
    Monbazillac jour de fruit 10:- / cl
  • Pannacotta two varieties served with berry compote and mint 95:-
    Duorum Late Bottled Vintage Port 10:- / cl
  • Ice cream three selected varieties from our local producer Ryssby, served with warm raspberries and mint 90:-
    Tommasi Recioto Valpolicella 13:- / cl
  • A selection of three Chocolate truffles 90:-
    Duorum Late Bottled Vintage Port 10:- / cl